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ISOLATION OF MICRO-ORGANISMS FROM STORED PAP
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- Contributor: mr-chris
- engagements: 143
- Case No: 602822pw
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ABSRACT - [ Total Page(s): 1 ]A STUDY BASED ON EXAMINING THE ISOLATION OF MICRO-ORGANISMS FROM STORED PAP
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CHAPTER ONE - [ Total Page(s): 2 ]CHAPTER ONE INTRODUCTION1.1 BACKGROUND OF THE STUDYCereals have been known to man from the earliest times porridge prepared from cereals are eaten in different parts o the world, especially in developing countries where they may present the basic diet. This porridge could be baked to enhance the taste, quality and improve digestibility (Oke 1967, Adeniyi and Potter 1978, Uno and field 1981). Corn (zea mays) is one of cereals which is an important raw material in human diet. In Nigeria, maize is grown mainly in the southern part of Nigeria while sorghum (Sorghum ... Continue Reading
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ABSRACT - [ Total Page(s): 1 ]A STUDY BASED ON EXAMINING THE ISOLATION OF MICRO-ORGANISMS FROM STORED PAP
... Continue Reading
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