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Enumeration Of Bacillus Cereus Form Food Sample Sold In Primary And Secondary School, Ilorin Metropolis
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TABLE OF CONTENT
Title page
Certification
Acknowledgement
Table of content
Abstract
CHAPTER ONE
Introduction and Literature Review
Aims and Objective
CHAPTER TWO
Sterilization of Equipment
Sample Collection
Laboratory Preparation of
Processing of Sample
Enumeration of Bacillus Cereus from
Food Sample using Most Probable Number (MPN)
Culturing of Bacillus Cereus
CHAPTER THREE
Result analysis
CHAPTER FOUR
Discussion
Recommendation
Conclusion
References
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CHAPTER ONE - [ Total Page(s): 1 ]CHAPTER ONEINTRODUCTION AND LITERATURE REVIEW B. Cereus is a spore forming organism capable of developing at a whole range of temperature, PH and water activity values. (Barker et al; 2005) thus bacterium, frequency associated with food born disease can be found in the natural environment and isolated from various foods, including meat and meat production (Ahmed et al; 1983). Some of the enterotoxins produced by B. Cereus causes food born diarrhea, characterized as the “diarrheic s ... Continue reading---
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TABLE OF CONTENTS -- [Total Page(s) 1]
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TABLE OF CONTENTS -- [Total Page(s) 1]
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